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La matanza en Extremadura Cofradía extremeña de gastronomía

Material type: TextTextLanguage: castellà Series: Cuadernos PopularesPublication details: Mérida: Editora Regional de Extremadura 1991 Description: 36 p. : il. col. ; 21 x 28 cmISBN: 8476711972Subject(s): Carn de porc - Espanya | Carn de porc - Extremadura | Gastronomia - Extremadura
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Holdings
Item type Current library Call number Status Notes Date due Barcode
Monografia Museu Etnològic
MEB
211.5 (53.9) MAT (Browse shelf(Opens below)) Available 20002 4981

Bibliografia

Donatiu

Gloria Serra

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